Perpustakaan Bioteknologi
Lembaga Ilmu Pengetahuan Indonesia

Nutritional improvement of food legumes by breeding

Image of Nutritional improvement of food legumes by breeding
Tanggal ketik: 20100623 oleh ludya
Ketersediaan
BTK04025633.31 NUT nPerpus BiotekTersedia
Informasi Detil
Judul Seri

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No. Panggil

633.31 NUT n

Penerbit

Protein Advisory Group of the United Nations System : New York.,

Deskripsi Fisik

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Bahasa

ISBN/ISSN

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Klasifikasi

633.31

Informasi Detil
Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

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Info Detil Spesifik

Proceedings of a Symposium sponsored by PAG, held at the Food and Agriculture Organization, Rome, Italy 3-5 July 1972 and PAG Statement 22: "Upgrading Human Nutrition Through the Improvement of Food Legumes"

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This software and this template are released Under GNU GPL License Version 3.